Our aim is to focus on the large-scale contexts for the way our production, processing and consumption of food is organised. In this network, we want to create a basis for knowledge sharing, reflection and debate on topics such as sustainability, climate, food waste and a number of other current topics that require dialogue across sectors and systems.
Our mission is to arrange activities that help our members develop their knowledge and networks. Our members typically work with food systems under the auspices of private, public and civil society.
By examining the connections, challenges and potential between the many participants in the value chain, our activities seek to inspire the members to work towards the transformation of our food system. By focusing on sustainable development and systemic approaches, we arrange highly topical events at the crossroads between decision-making processes, research, food production, logistics, retail, catering and consumption.
In addition, we handle the collaboration between Danish and international professionals with an interest in food studies - and you can join!
This network is free for both members and non-members.
To join the network, visit MitIDA. If you have ideas for activities and events, and would like to be involved in the planning yourself, you can send an email to network-coordinator Helle Borch at email@example.com
Are you, you colleagues, or your employees not eligible to become members of IDA? And would you like to take advantage of the offers and membership benefits that IDA's technical network offers?