IDA Food Science

We are a professional network for everyone with an interest in food and food production. Our goal is to provide insight into current food trends, new knowledge, and research with a sharp professional angle.

What do you get as a member of IDA Food Science?

IDA Food Science has been in existence since 1958 and is the leading professional network for everyone in the food sector. Our mission is to arrange activities that help our members develop their skills and expand their network.

We are a dynamic forum for the food sector with around 2,700 members, of which 42 are company members and 120 guest members.

We arrange 10-15 events annually, including full- and half-day meetings, evening meetings, workshops, excursions and after-work meetings.

In IDA Food Science, we are particularly interested in students. We have 2 student members on the board, and many student participants at our meetings.

Join network

All IDA members can join the different networks for free.

Join IDA Food Science

Why you should join IDA Food Science:

  • You will be part of a strong technical network in the food area
  • You have the opportunity to arrange exciting technical and professional events
  • You will receive our newsletter with upcoming events.


If you have ideas for activities and events, and would like to be involved in the planning yourself, you can send an email to network coordinator Helle Borch at .

Become a company member

Are you, you colleagues, or your employees not eligible to become members of IDA? And would you like to take advantage of the offers and membership benefits that IDA's technical network offers?

Sign up for a company membership

Membership fee

  • IDA-members: Free
  • Not a member: DKK 500 per year
  • Company membership: DKK 2,000 per year